Ingredients:
1 cup pumpkin
1 cup coconut milk (or other safe milk)
1/4 cup sugar
2 tsp cinnamon (optional but it gives it that pumpkin pie flavor!)
2 tsp vanilla
2 tsp corn starch (or potato starch, tapioca starch, or arrowroot) (optional, but it will be a bit thin)
Directions:
1. Combine ingredients except starch and bring to a boil over medium heat, stirring often.
2. Add starch and stir 2-3 minutes until it begins to thicken.
3. Pour into serving bowls and chill. Enjoy!
Makes 4 servings
